Is It Okay To Refreeze Partially Thawed Meat. Once food is thawed in the refrigerator, it is safe to refreeze it without cooking, although there may be a loss of quality due to the moisture lost through thawing. Here’s something to keep in mind when you’re thawing and refreezing meat:

If raw or cooked food is thawed in the refrigerator, it is safe to refreeze it without cooking or heating, although there may be a loss of quality due to the moisture lost through thawing. It is perfectly safe to refreeze thawed meat as long as it was thawed properly and recently. Department of agriculture, if food has been thawed in the refrigerator, it is safe to freeze it again without cooking it.