Is It Safe To Refreeze Previously Frozen Meat. Some quality may be lost by defrosting then refreezing foods as the cells break down a. Do not refreeze any foods left outside the refrigerator longer than 2 hours.

Safe handling includes cooling down the food before putting it in the freezer and portioning it into small quantities so the food freezes quickly. After cooking raw foods that were previously frozen, it is safe to freeze the cooked foods. And if previously cooked foods are thawed in the refrigerator, you may.