Which Is The Correct Way To Reheat Potentially Hazardous Food Quizlet. Reheat food until steaming hot. Foods that fall into the “danger zone” must be thrown away.
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How long can foods safely remain in the danger zone during preparation? There is a list of potentially hazardous foods on page 4. Place the food in a freezer for at least 2 hours.
Which Is Not A Safe Way To Thaw Food. What strategies of thawing meals aren’t secure. Do you use this method?
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This is because the water in the food will evaporate and the food will dry out. Many microwaves automatically rotate food allowing for even thawing. Which of these methods is not safe for thawing food?
